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Cardboard tubs with polyethylene are durable and moisture resistant. The polyethylene layer provides a moisture barrier, preventing the cardboard from degrading when in contact with wet or liquid foods, making them ideal for ice cream or soups.
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Assembly of the carton:
Handle the carton carefully to avoid tears or damage.
Store the case in a dry place protected from moisture to prevent the cardboard from weakening.
Cardboard tubs with polyethylene (PE) are popular for their durability and moisture resistance.
1. Material: They are made of board, coated with a thin layer of polyethylene.
2. Moisture resistance: The PE layer provides a barrier against moisture, preventing the carton from degrading when in contact with wet food or liquids.
3. Durability: Thanks to the PE coating, these tubs are more durable and can withstand the cold better, making them ideal for ice cream.
4. Sizes: They are available in various sizes (from 470-750 ml), adapting to different needs.
Base: Cardboard + polyethylene
Cover: Polystyrene
Store in a dry place at temperatures between 10° and 30°C in its original packaging, not exposed to direct sunlight.
Plastics and cardboard are 100% recyclable by depositing them in the appropriate container.
The end user is responsible for the proper management of the waste he/she generates.