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Cardboard French fries packaging, available in cases and cones in two sizes, is an environmentally friendly option due to its biodegradability and recyclability. They are also lightweight, making them easy to transport and handle, and are safe to be in contact with food without altering its taste.
 Units/package
|
20 x =
2.000 pcs.
|
|
Presentation |
1 x =
100 pcs.
|
Package/pallets |
30 x |
Assembly of the carton:
Handle the carton carefully to avoid tears or damage to the flaps and corners.
Make sure that the flaps fit properly and are well aligned. Do not overload the case with heavy objects, as this may cause the case to deform or break. Store the case in a dry place protected from moisture to prevent the cardboard from weakening.
The potato chip cartons, available in cases and cones in two sizes, are ideal for the take-away food sector. Their light weight makes them easy to transport and handle, making them perfect for restaurants, cafeterias and home delivery services. They are also an excellent choice for outdoor events such as fairs, festivals and markets, where a practical and environmentally friendly solution for serving French fries is required. Their food safety ensures that the chips remain fresh and unaltered in flavor during transport. Being biodegradable and recyclable, they also contribute to reducing environmental impact, which is an added value for any business looking for sustainable practices.
Cone: Folding printed
Case: Kraft cardboard
Store in a dry place at temperatures between 10° and 30°C in its original packaging, not exposed to direct sunlight.
Plastics and cardboard are 100% recyclable by depositing them in the appropriate container.
The end user is responsible for the proper management of the waste he/she generates.
