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Cardboard and polyethylene frying containers are recyclable. The polyethylene coating makes these containers resistant to moisture and liquids, protecting the contents from spills and adverse environmental conditions. They are lightweight, making them easy to transport and handle. Food safety: They are safe to be in contact with food and do not alter the taste of food. Available in 3 sizes.
 Units/package
|
12 x =
360 pcs.
|
|
Presentation |
1 x =
30 pcs.
|
Package/pallets |
30 x |
Assembly of the carton:
Handle the carton carefully to avoid tears or damage to the flaps and corners.
Make sure that the flaps fit properly and are well aligned. Do not overload the case with heavy objects, as this may cause the case to deform or break. Store the case in a dry place protected from moisture to prevent the cardboard from weakening.
Cardboard and polyethylene frying containers, facilitate the safe transport of food, especially when taking food from the restaurant to home or work, helping to maintain the temperature and freshness of the food. The polyethylene coating makes these containers resistant to moisture and liquids, protecting the contents from spillage and adverse environmental conditions. They allow customers to enjoy their meals wherever they prefer. It is suitable for a wide variety of foods.
Cardboard and polyethylene
Store in a dry place at temperatures between 10° and 30°C in its original packaging, not exposed to direct sunlight.
Plastics and cardboard are 100% recyclable by depositing them in the appropriate container.
The end user is responsible for the proper management of the waste he/she generates.
